Friday, September 25, 2009

Waldorf Cake

I was just thinking about a recipe for Waldorf Cake that my Grandma Morrison used to bake...it's one of my favorite desserts so I thought I would share the recipe.

Ingredients:

2 c. flour
1 c. sugar
1 1/2 t. soda
1 t. salt
3 eggs, beaten
2/3 c. oil
1 t. vanilla
1 can cherry pie filling
3/4 c. chopped walnuts (pecans are good, too!)

Mix all ingredients together in a large bowl. Pour into greased 9 x 13-inch cake pan. Bake at 350 degrees for 40-50 minutes. Top with whipped cream or vanilla ice cream with cherries on top.

Enjoy!

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